Tuesday, December 18, 2007

Chocolate Chip Muffins

My wife's cousin gave us a box of Chocolate Chip Muffin Mix a couple of weeks ago. We finally tried it, and boy does Allergy Kid love them!

The mix is from Cherrybrook Kitchen and states on the box that it is peanut, dairy, egg, and nut free. We add soy milk (you can use rice or regular milk depending on allergies) and canola oil (you can use a soy margarine or any type of oil) to make the mix. We found the mix at our local Good Earth store. They are a little expensive--nearly $5.00 a box, but since Allergy Kid loves them so much we got more. We also bought a box of Cherrybrook Kitchen's pancake mix to try out as well. We will let you know as soon as we try it.

-Allergy Dad

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